Split Peas vs Lentils: Nutrition Comparison

A detailed side-by-side comparison of split peas and lentils, including calories, macronutrients, and which is better for your dietary goals.

🫘 Split Peas 231 cal / 1 cup cooked (196g)
VS
🫘 Lentils 230 cal / 1 cup cooked (198g)

Calorie & Macro Comparison

When comparing split peas and lentils per serving, lentils contains 1 fewer calories (0% less). Here is how they stack up across all major nutrients:

Nutrient Split Peas (1 cup cooked (196g)) Lentils (1 cup cooked (198g)) Winner
Calories 231 230 Lentils Lower
Protein 16.0g 18.0g Lentils More
Carbs 41.0g 40.0g Lentils Lower
Fat 0.8g 0.8g Lentils Lower
Fiber 16.0g 16.0g Lentils More

Per 100g Comparison

Comparing per 100 grams gives a standardized view that accounts for different serving sizes. This is especially useful when deciding how much of each food to include in your meals.

Per 100g Split Peas Lentils
Calories117.9116.2
Protein8.2g9.1g
Carbs20.9g20.2g
Fat0.4g0.4g
Fiber8.2g8.1g
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Visual Comparison

See how split peas and lentils compare at a glance with these charts:

Calories

Split Peas
231
Lentils
230

Protein

Split Peas
16.0g
Lentils
18.0g

Carbohydrates

Split Peas
41.0g
Lentils
40.0g

Fat

Split Peas
0.8g
Lentils
0.8g

Fiber

Split Peas
16.0g
Lentils
16.0g

Which Is Better For...

Weight Loss Lentils

Lentils wins for weight loss with fewer calories and more fiber. When trying to lose weight, choosing foods with fewer calories and more fiber helps you stay full longer without consuming excess energy. Lentils has 230 calories per serving with 16.0g of fiber, making it a solid option for anyone watching their calorie intake. That said, both foods can fit into a weight loss diet when portioned correctly.

Muscle Building Lentils

Lentils is the better choice for muscle building with 18.0g of protein per serving compared to 16.0g. Protein is the primary macronutrient responsible for muscle repair and growth. To maximize muscle protein synthesis, aim for 1.6 to 2.2 grams of protein per kilogram of body weight daily. Pairing your protein source with resistance training is essential for the best results. Both split peas and lentils can contribute to your daily protein target as part of a balanced diet.

Low-Carb / Keto Lentils

Lentils is more suitable for low-carb diets with only 40.0g of carbs per serving versus 41.0g. On a standard ketogenic diet, you aim for 20 to 50 grams of net carbs per day. Choosing the lower-carb option lets you stay within your carb budget while still enjoying the other nutritional benefits. Keep in mind that net carbs equal total carbs minus fiber, so a food with high fiber relative to its total carbs is even more keto-friendly.

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Key Takeaways

Both split peas and lentils have their place in a healthy diet. Here is a quick summary to help you decide:

  • ✓ Split Peas has 231 calories, 16.0g protein, 41.0g carbs, and 0.8g fat per 1 cup cooked (196g).
  • ✓ Lentils has 230 calories, 18.0g protein, 40.0g carbs, and 0.8g fat per 1 cup cooked (198g).
  • ✓ For weight loss, lentils has the edge.
  • ✓ For muscle building, lentils provides more protein.
  • ✓ For low-carb diets, lentils is the better pick.

The best food is the one that fits your personal goals, preferences, and overall meal plan. Use the Calory app to track both foods and see how they fit into your daily targets.

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