Calories in Turnip 🫐

Per 1 cup cubed (130g)

34 calories
Protein 10% Carbs 87% Fat 3%

Nutrition Facts

Serving: 1 cup cubed (130g)

Calories34
Total Fat0.1g
Total Carbohydrates7.8g
Dietary Fiber2.3g
Sugars4.7g
Protein0.9g
Sodium83mg
Potassium233mg

About Turnip

Turnip is a nutrient-packed vegetable with a mild peppery taste profile. At just 34 calories per 1 cup cubed (130g), it delivers an impressive array of vitamins and minerals without adding many calories to your daily intake. Known especially for immune support, turnip is a cornerstone of healthy eating. It works beautifully raw, steamed, roasted, or added to soups and stir-fries.

Health Benefits of Turnip

Rich in Vitamin C

Turnip is an excellent source of vitamin C, a nutrient essential for immune support. Including turnip in your diet regularly helps ensure you meet your daily requirements for this important nutrient.

Low-Calorie Nutrient Density

At only 34 calories per serving, turnip packs a remarkable amount of vitamins and minerals relative to its calorie count. This makes it one of the most nutrient-dense foods you can add to your plate.

Potassium for Heart Health

With 233mg of potassium per serving, turnip helps regulate fluid balance, nerve signals, and muscle contractions. A potassium-rich diet is associated with lower blood pressure and reduced stroke risk.

Ultra Low-Calorie Choice

At just 34 calories per serving, turnip is one of the lowest-calorie options in its category. You can enjoy generous portions without significantly impacting your daily calorie budget, making it perfect for volume eating during weight management.

Calories by Serving Size

Different serving sizes of turnip and their nutritional values:

ServingCaloriesCarbsProteinFat
½ cup (65g)173.9g0.5g0.1g
Small serving (98g)265.8g0.7g0.1g
1 cup (130g)347.8g0.9g0.1g
1.5 cups (195g)5111.7g1.4g0.2g
2 cups (260g)6815.6g1.8g0.2g
Large serving (390g)10223.4g2.7g0.3g

Is Turnip Good for Weight Loss?

Turnip is an excellent choice for weight loss at just 34 calories per 1 cup cubed (130g). Its ultra-low calorie count means you can eat generous portions without worrying about your daily calorie budget. Foods this low in calories are often called 'free foods' in many diet plans because the energy cost of digesting them nearly equals their calorie content. Pair turnip with lean protein for a satisfying, diet-friendly meal. Tracking your intake with an app like Calory can help you see just how much room turnip leaves in your daily calorie goal.

Turnip and Popular Diets

How turnip fits into common eating plans:

Keto Can work in moderation. Turnip contains 7.8g of carbs, which can fit into a keto plan if you budget carefully and limit other carb sources for the day.
Paleo Yes, turnip is paleo-approved. As a natural, unprocessed vegetable, it aligns perfectly with paleo principles of eating whole foods.
Vegan Yes, turnip is fully plant-based and suitable for vegan diets. It adds nutritional variety to plant-based eating.
Low-Carb Moderate fit. At 7.8g of carbs, turnip can work on a moderate low-carb plan (50-100g carbs/day) but requires careful portion management.
Diabetic-Friendly Use caution. Turnip has a medium glycemic index (62). Enjoy it in controlled portions and pair with protein, fiber, or healthy fats to slow the blood sugar response.

Frequently Asked Questions

How many calories in turnip?

Turnip (1 cup cubed (130g)) contains approximately 34 calories. The exact count can vary slightly based on size, preparation method, and specific variety. Use the Calory app for precise tracking based on your actual serving.

Is turnip good for weight loss?

Yes, turnip is a great choice for weight loss at only 34 calories per serving. The fiber content helps keep you full between meals. Include it as part of a balanced diet with adequate protein for best results.

What is the best way to cook turnip?

For maximum nutrition, steaming or lightly sauteing turnip preserves the most vitamins and minerals. Roasting brings out natural sweetness and adds flavor. Eating it raw (when applicable) retains heat-sensitive nutrients. Avoid boiling for extended periods, which can leach water-soluble vitamins.

How should I store turnip?

Store fresh turnip in a cool place or refrigerator to maximize shelf life. Most vegetables last longest in the crisper drawer of your refrigerator. You can also freeze turnip for longer storage. Frozen varieties retain most of their nutritional value and are often more affordable.

Track Turnip in Calory

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