Calories in Garlic 🧄

Per 3 cloves (9g)

4 calories
Protein 17% Carbs 83% Fat 1%

Nutrition Facts

Serving: 3 cloves (9g)

Calories4
Total Fat0g
Total Carbohydrates1g
Dietary Fiber0.1g
Sugars0g
Protein0.2g
Sodium1mg
Potassium12mg

About Garlic

Garlic is a nutrient-packed vegetable with a pungent savory taste profile. At just 4 calories per 3 cloves (9g), it delivers an impressive array of vitamins and minerals without adding many calories to your daily intake. Known especially for immune defense, garlic is a cornerstone of healthy eating. It works beautifully raw, steamed, roasted, or added to soups and stir-fries.

Health Benefits of Garlic

Rich in Vitamin B6

Garlic is an excellent source of vitamin B6, a nutrient essential for immune defense. Including garlic in your diet regularly helps ensure you meet your daily requirements for this important nutrient.

Low-Calorie Nutrient Density

At only 4 calories per serving, garlic packs a remarkable amount of vitamins and minerals relative to its calorie count. This makes it one of the most nutrient-dense foods you can add to your plate.

Important Source of Manganese

Garlic provides meaningful amounts of manganese, which plays a role in numerous bodily functions including enzyme activity, bone health, and cellular metabolism.

Ultra Low-Calorie Choice

At just 4 calories per serving, garlic is one of the lowest-calorie options in its category. You can enjoy generous portions without significantly impacting your daily calorie budget, making it perfect for volume eating during weight management.

Calories by Serving Size

Different serving sizes of garlic and their nutritional values:

ServingCaloriesCarbsProteinFat
½ cup (4g)20.5g0.1g0.0g
Small serving (7g)30.8g0.2g0.0g
1 cup (9g)41.0g0.2g0.0g
1.5 cups (14g)61.5g0.3g0.0g
2 cups (18g)82.0g0.4g0.0g
Large serving (27g)123.0g0.6g0.0g

Is Garlic Good for Weight Loss?

Garlic is an excellent choice for weight loss at just 4 calories per 3 cloves (9g). Its ultra-low calorie count means you can eat generous portions without worrying about your daily calorie budget. Foods this low in calories are often called 'free foods' in many diet plans because the energy cost of digesting them nearly equals their calorie content. Pair garlic with lean protein for a satisfying, diet-friendly meal. Tracking your intake with an app like Calory can help you see just how much room garlic leaves in your daily calorie goal.

Garlic and Popular Diets

How garlic fits into common eating plans:

Keto Excellent fit. Garlic has only 1g of carbs per serving, making it very compatible with a ketogenic diet that limits carbs to 20-50g per day.
Paleo Yes, garlic is paleo-approved. As a natural, unprocessed vegetable, it aligns perfectly with paleo principles of eating whole foods.
Vegan Yes, garlic is fully plant-based and suitable for vegan diets. It adds nutritional variety to plant-based eating.
Low-Carb Excellent for low-carb diets. With only 1g of carbs per serving, garlic fits easily into any low-carb eating plan.
Diabetic-Friendly Generally compatible. Garlic has a low glycemic index (30), meaning it causes a slower rise in blood sugar. Its low carb content further helps with blood sugar management.

Frequently Asked Questions

How many calories in garlic?

Garlic (3 cloves (9g)) contains approximately 4 calories. The exact count can vary slightly based on size, preparation method, and specific variety. Use the Calory app for precise tracking based on your actual serving.

Is garlic good for weight loss?

Yes, garlic is a great choice for weight loss at only 4 calories per serving. Its low calorie count means you can enjoy it freely as part of a calorie-controlled diet. Include it as part of a balanced diet with adequate protein for best results.

What is the best way to cook garlic?

For maximum nutrition, steaming or lightly sauteing garlic preserves the most vitamins and minerals. Roasting brings out natural sweetness and adds flavor. Eating it raw (when applicable) retains heat-sensitive nutrients. Avoid boiling for extended periods, which can leach water-soluble vitamins.

How should I store garlic?

Store fresh garlic in a cool place or refrigerator to maximize shelf life. Most vegetables last longest in the crisper drawer of your refrigerator. You can also freeze garlic for longer storage. Frozen varieties retain most of their nutritional value and are often more affordable.

Track Garlic in Calory

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