Turkey Breast vs Salmon: Nutrition Comparison

A detailed side-by-side comparison of turkey breast and salmon, including calories, macronutrients, and which is better for your dietary goals.

🦃 Turkey Breast 135 cal / 3 oz (85g)
VS
🐟 Salmon 208 cal / 1 fillet (170g)

Calorie & Macro Comparison

When comparing turkey breast and salmon per serving, turkey breast contains 73 fewer calories (35% less). Here is how they stack up across all major nutrients:

Nutrient Turkey Breast (3 oz (85g)) Salmon (1 fillet (170g)) Winner
Calories 135 208 Turkey Breast Lower
Protein 30.0g 28.0g Turkey Breast More
Carbs 0.0g 0.0g Salmon Lower
Fat 1.0g 9.2g Turkey Breast Lower
Fiber 0.0g 0.0g Salmon More

Per 100g Comparison

Comparing per 100 grams gives a standardized view that accounts for different serving sizes. This is especially useful when deciding how much of each food to include in your meals.

Per 100g Turkey Breast Salmon
Calories158.8122.4
Protein35.3g16.5g
Carbs0.0g0.0g
Fat1.2g5.4g
Fiber0.0g0.0g
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Visual Comparison

See how turkey breast and salmon compare at a glance with these charts:

Calories

Turkey Breast
135
Salmon
208

Protein

Turkey Breast
30.0g
Salmon
28.0g

Carbohydrates

Turkey Breast
0.0g
Salmon
0.0g

Fat

Turkey Breast
1.0g
Salmon
9.2g

Fiber

Turkey Breast
0.0g
Salmon
0.0g

Which Is Better For...

Weight Loss Turkey Breast

Turkey Breast wins for weight loss with a better overall calorie-to-nutrient ratio. When trying to lose weight, choosing foods with fewer calories and more fiber helps you stay full longer without consuming excess energy. Turkey Breast has 135 calories per serving with 0.0g of fiber, making it a solid option for anyone watching their calorie intake. That said, both foods can fit into a weight loss diet when portioned correctly.

Muscle Building Turkey Breast

Turkey Breast is the better choice for muscle building with 30.0g of protein per serving compared to 28.0g. Protein is the primary macronutrient responsible for muscle repair and growth. To maximize muscle protein synthesis, aim for 1.6 to 2.2 grams of protein per kilogram of body weight daily. Pairing your protein source with resistance training is essential for the best results. Both turkey breast and salmon can contribute to your daily protein target as part of a balanced diet.

Low-Carb / Keto Salmon

Salmon is more suitable for low-carb diets with only 0.0g of carbs per serving versus 0.0g. On a standard ketogenic diet, you aim for 20 to 50 grams of net carbs per day. Choosing the lower-carb option lets you stay within your carb budget while still enjoying the other nutritional benefits. Keep in mind that net carbs equal total carbs minus fiber, so a food with high fiber relative to its total carbs is even more keto-friendly.

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Key Takeaways

Both turkey breast and salmon have their place in a healthy diet. Here is a quick summary to help you decide:

  • Turkey Breast has 135 calories, 30.0g protein, 0.0g carbs, and 1.0g fat per 3 oz (85g).
  • Salmon has 208 calories, 28.0g protein, 0.0g carbs, and 9.2g fat per 1 fillet (170g).
  • ✓ For weight loss, turkey breast has the edge.
  • ✓ For muscle building, turkey breast provides more protein.
  • ✓ For low-carb diets, salmon is the better pick.

The best food is the one that fits your personal goals, preferences, and overall meal plan. Use the Calory app to track both foods and see how they fit into your daily targets.

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